LamiStop (Protect Fourbure)
Circulatory system
manufacturer: Horse Master | In stock
The laminitis is a therapeutic challenge because of its gravity. It results from a congestion of the parietal tissues of the foot which evolves towards a dissociation of these tissues with loss of the cohesion between the corneal box and the distal phalanx. This development is very rapid, the pain is intense and persistent and the sequelae are disabling. Thanks to the action of plants and plant extracts to stimulate blood circulation, it is possible to act at the first signs or in case of chronic recurrences.
LAMISTOP is a solution based on plant extracts including Ginkgo Biloba, Green Anise and Milk Thistle, known for their stimulating and veintonic properties. LAMISTOP contains in addition to choline, methionine, sorbitol and vitamin B12, known to support the liver system and promote the elimination of toxins. LAMISTOP is especially recommended for horses at risk and during difficult times.
LamiStop (Protect Fourbure) 500 ml
- Package code: 2100305
Maintenance : mix with feed 25 ml per day (15ml for a pony) for one week per month. In case of active syndrome: mix 50 ml per day (40 ml for a pony) for one week or more if needed.
Sorbitol, magnesium chloride, sodium chloride.
Analytical constituents:
Moisture............................................77.6 %
Crude ashes........................................3.6 %
Crude proteins.......................................2 %
Sodium.................................................1.5 %
Crude fats............................................< 1 %
Crude cellulose...................................< 1 %
Total sugars.........................................< 1 %
Magnesium.........................................< 1 %
Additives per kilo:
Amino-acid:
DL-Methionine.............................35 000 mg
Vitamins:
Choline chloride...........................17 500 mg
Betaine..........................................12 500 mg
Vitamin B12......................................1000 mg
Trace-elements:
E6 Zinc (Zinc chelate of glycine hydrate) ....................................2 800 mg
E5 Manganese (Manganese chelate of glycine hydrate)...........1 400 mg
E1 Iron (Iron chelate of glycine hydrate) .......................................961 mg
Flavouring compounds:
Mixture of flavouring compounds (Ginkgo, green anise, milk thistle), ethanol.